The Box “Passion for Olive Oil” results from the partnership between The Cook Lab Project and OliveEmotion that create these combinations with olive oil in recipes that can be made at home with a touch of differentiation.
Instructions for use:
It is suggested to use in the recipes that are provided in the included flyers and can additionally be used in all types of cuisine and preferably raw.
1 bottle of 500ml of Extra Virgin Olive Oil OliveEmotion
1 bottle of Balsamic Vinegar 250ml OliveEmotion
1 bottle of 100ml of Extra Virgin Olive Oil OliveEmotion
1 Flyer with Olive Oil Recipe Combinations
Extra Virgin Olive Oil
The Extra Virgin Olive Oil Olive Emotion is a superior quality Olive Oil with origin mainly in Portuguese olive varieties, rigorously selected by it’s perfect sanitary and maturation condition and extracted in a modern mill with the best preservation conditions.
The Extra Virgin Olive Oil is a Medium fruity of green olives, complex, very fresh and balanced.
Extra virgin olive oil offers a variety of health benefits such as improving intestinal transit, contributing to growth, delaying aging, reducing bad cholesterol, and strengthening the immune system. Among the properties of olive oil are especially good fats, such as monounsaturated fatty acids, which is one of the best to control our health.
Extra virgin olive oil contains phenolic compounds and therefore has an important antioxidant action for our skin. By having polyunsaturated fatty acids, such as omega 3, which are beneficial to health, helps protect the heart and control cholesterol. By including vitamins A, D, E and K allows for bone strengthening, preventing aging, as well as promoting the development of many functions of the body.
Must be stored in a cool place, free of strange odours and stored away from light.
Varieties: Galega (75%) and Cobrançosa (25%)
The OliveEmotion’s Balsamic Vinegar is a vinegar with 6% Acidity. Ingredients: Wine vinegar, Sugar, Sultry Must Dye caramel (contains sulfites). Ideal for seasoning salads, preparation of sauces and tasting along with olive oil OliveEmotion.
The Balsamic vinegar has health benefits:
– Polyphenols that help fight free radicals, which cause premature aging.
– Its acidity helps to stimulate the production of saliva and gastric juice, which contributes to a good digestion, accelerating the digestive process.
– Reduces glycemic indexes of blood, helping to control diabetes.